Sunday, January 6, 2013

Next Up: Sausage Ribs


7 comments:

DK said...

Okay, hurry up and post this recipe! I just bought a slab of baby back ribs yesterday, so I think I know what I'm going to be making soon...

Faith said...

ERMAGERD.

Unknown said...

Chef, why are you so amazeballs ?!

Can't wait.

Unknown said...

Chef John, why are you so amazeballs ?!

Can't wait.

Jenna said...

Is that supposed to be sausage? What does it meeeean?? Whatever they are, they look delicious.

Bear said...

Is Sauage some new type of sausage?

the kitchen is open said...

Ok..waiting for this one...please